Chipotle - Bell Pepper
Bell Pepper
Each morning, we hand slice all of the bell peppers for our fajita veggies in our restaurants. They come in red, green, yellow, orange, brown and purple, but we mostly use the green ones (and the occasional red and yellow) because they go really well with our ingredients. Fashion AND function, mmmmm.
FACT
The chilly chili
The bell pepper is the only member of the chili pepper family that doesn’t produce capsaicin—the spicy substance that's been known to cause many a friendly dare gone awry. In layman's terms, that means bell peppers aren't spicy. In fact, they sometimes also go by the name "sweet peppers". As in, "sweet peppers, man."
Where we use it
Chips et Sauce tomates grillées et piment vert
Fajita Vegetables
Chips et Sauce tomates grillées et piment vert
Fajita Vegetables